Longhorn Spicy Chicken Bites

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Longhorn Spicy Chicken Bites
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Are you a fan of the Longhorn Spicy Chicken Bites from the Longhorn Steakhouse? Ever wondered how you can replicate this fiery and flavorful delight in your home kitchen? If yes, then today is your lucky day!

We’re about to reveal the secrets of cooking up the Longhorn Spicy Chicken Bites recipe. It’s time to gather your ingredients and get ready to impress your family and friends with a dish that’s sure to thrill their taste buds.

1. Why You’ll Love These Spicy Chicken Bites

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2. Ingredients You’ll Need

To replicate the Longhorn Spicy Chicken Bites, you’ll need the following ingredients and use the recommended products I’ve suggested for the best results.

Table of Ingredients

Heat it up – Want to make your chicken bites spicier? Add red pepper flakes or a dash of hot sauce to the mix.

Healthier options – If you’re looking for a healthier version of this dish, replace the breaded popcorn chicken with diced chicken breast. Cook it to perfection using your preferred method (air frying, roasting, or sautéing) and toss it in the sauce.

Add some veggies – Toss air-fried broccoli or sautéed green peppers in the sauce along with the chicken to make a wholesome meal.

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4. The Step-by-Step Guide to Making Longhorn Spicy Chicken Bites

The process of making this Longhorn Spicy Chicken Bites copycat recipe is straightforward. Just follow the steps below:

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Cooking the Chicken Bites – Start by cooking the popcorn chicken as per the package directions. You can either bake or air fry them. If using an air fryer, set the temperature to 400º and fry for 10 minutes till they turn golden brown and crispy.

Preparing the Sauce – As the chicken bites are cooking, prepare the sauce. Combine the sweet chili sauce, honey, ginger paste, and mayonnaise in a small blender. Blend for about 30 seconds until the sauce is smooth and creamy. Refrigerate until ready to use.

Coating the Chicken – Once the chicken bites are cooked, place them in a large bowl. Drizzle half of the sauce over them and toss until they’re well-coated.

Serving the Spicy Chicken Bites – Serve the chicken bites on a plate, garnished with sliced green onions and sesame seeds. Serve the remaining sauce on the side for dipping.

5. Nutritional Information

Nutrition Facts

6 servings per container


  • Amount Per ServingCalories480
  • % Daily Value *
  • Total Fat 20g 31%
    • Saturated Fat 0g 0%
    • Trans Fat 0g
  • Cholesterol 50mg 17%
  • Sodium 1300mg 55%
  • Potassium 40mg 2%
  • Total Carbohydrate 60g 20%
    • Dietary Fiber 5g 20%
    • Sugars 30g
  • Protein 30g 60%

  • Vitamin A 50%
  • Calcium 10%
  • Iron 0.2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

6. Serving styles and side dish options

Appetizer: Serve the chicken bites on a platter with toothpicks for easy picking. Add a dipping sauce like ranch dressing or blue cheese for extra flavor.

Main Course: Arrange the chicken bites on a plate alongside sides like mashed potatoes, or a crisp garden salad for a satisfying meal.

Sandwich: Stack the chicken bites onto a soft bun with lettuce, tomato, and your favorite condiments for a hearty sandwich option.

Salad Topping: Add sliced Longhorn Spicy Chicken Bites to a bed of mixed greens, cherry tomatoes, cucumbers, and avocado for a spicy kick to your salad.

7. Additional Tips and Tricks

  • Storing and reheating – Store leftover chicken bites in an airtight container in the refrigerator for up to 3 days. To reheat, air fry for 4-5 minutes at 300º.
  • Making your own chicken bites – You can create your own chicken bites using boneless, skinless chicken breast. Create a flavorful breading using flour, salt, black pepper, paprika, garlic powder, onion powder, and a dash of cayenne pepper.
  • Using chicken tenders – You can substitute the popcorn chicken with chicken tenders or chicken strips. If you prefer bite-size pieces, simply cut them into smaller chunks.

8. Frequently Asked Questions

Q: What are Longhorn Spicy Chicken Bites?

A: Longhorn Spicy Chicken Bites are delicious, crunchy chicken bites in a spicy sauce, inspired by the popular restaurant chain Longhorn Steakhouse.

Q: How do you store and reheat leftover chicken bites?

Keep leftover chicken bites in a sealed container, preferably glass, in the fridge for 2-3 days. When reheating, use the air fryer at 300°F for 4-5 minutes. I prefer these (glass ones)

Q: How do I ensure the chicken bites have a crispy texture?

A: To ensure the chicken bites have a crispy texture, coat them in a mixture of cornstarch and spices before frying and avoid overcrowding the fryer to allow each bite to cook evenly.

Q: Is it okay to use chicken tenders instead of popcorn chicken?

Absolutely! You can absolutely substitute chicken tenders for popcorn chicken. They work just as well, and if needed, you can easily cut them into bite-sized pieces for this recipe.

9. Conclusion

This Longhorn Spicy Chicken Bites copycat recipe is sure to impress at your next gathering or family dinner. The combination of flavors is just right, and the process couldn’t be easier. With our step-by-step guide, you can enjoy this delicious appetizer any time you want!

10. Longhorn Spicy Chicken Bites recipe

Recipe by ArpithCourse: Appetizers, SnackCuisine: American, AsianDifficulty: Easy
Servings

4

servings
Prep time

5

minutes
Cooking time

20

minutes
Calories

480

kcal

This Longhorn Spicy Chicken Bites recipe features just 4 simple steps to replicate one of Longhorn Steakhouse’s most popular appetizers.

Ingredients

  • 1) 24 oz Popcorn chicken

  • 2) 3 tbsp Sweet chili sauce

  • 3) 6 tbsp Honey

  • 4) 1/4 tsp Ginger paste

  • 5) 3 tsp Mayonnaise

  • 6) 3 tbsp Sliced green onions

  • 7) 1/2 tsp Sesame seeds

Directions

  • Cooking the Chicken Bites – Start by cooking the popcorn chicken as per the package directions. You can either bake or air fry them. If using an air fryer, set the temperature to 400º and fry for 10 minutes till they turn golden brown and crispy.
  • Preparing the Sauce – As the chicken bites are cooking, prepare the sauce. Combine the sweet chili sauce, honey, ginger paste, and mayonnaise in a small blender. Blend for about 30 seconds until the sauce is smooth and creamy. Refrigerate until ready to use.
  • Coating the Chicken – Once the chicken bites are cooked, place them in a large bowl. Drizzle half of the sauce over them and toss until they’re well-coated.
  • Serving the Spicy Chicken Bites – Serve the chicken bites on a plate, garnished with sliced green onions and sesame seeds. Serve the remaining sauce on the side for dipping.

Notes

  • We’re not dietitians, so for precise nutrition info, consult a nutritionist. The figures in the nutrition box are estimated and may contain errors. For accuracy, input ingredients into a trusted nutrition calculator.

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